Port and Cheese Tasting
A tasting devoted to this wintery warmer and the chance to taste it alongside some delicious cheeses too!
We have all heard about Port and Stilton, but what about Port and other cheeses? From crumbly, nutty cheddar to soft and salty blues we will match them to different styles of Port. Many people enjoy a tipple of Port (usually a Ruby or LBV) style in the winter, but we want you to taste the full range of flavours that this quintessentially British drink has to offer.
So come and join us this Christmas to learn about how, and where, this glorious drink is produced and taste a wide range of beautiful Port wines, that will include some of the following-
- White Port
- 10 year old Tawny
- Reserve Ruby Port
- Late Bottled Ruby Vintage
There will be six wines to taste, matched with cheese, giving you an opportunity to experience some of the best food and wine pairings of them all!
Places remaining: 9
Course Date/Time: Fri 20th Nov 2020 at 7.00pm
Duration: 2 Hours
Venue: Jurys Inn, Station Street, Nottingham NG2 3BJ